Category Archives: House to Home

A Picture Worth A Thousand Memories

As I walked through the house on my nightly clean-sweep of rooms, I paused last week on this grouping left on a desk. Two sons had mingled parts of their day on this surface. I see this stuff all the time, and usually sort and sift quickly to keep or trash. But for a split moment I was inspired to pay attention before I disbanded the “clutter”.

I felt the need to snap a picture for my memory bank. It means nothing to most eyes that see it, but for me, it reflects two rambunctious boys that I love. The stick and duct tape, the fidget spinner, the rock, the beginning attempts of drawing circles…such sweet pieces of childhood.  It’s not something I will scrapbook later, but I will begin to snap more pictures like it for my own heart and memory.

And so I hope to plant a seed for you too as you walk through parts of our mundane days. They are Ordinary a lot of the week, but in that Ordinary,  look for the gems that are visually laid out just for you as a gift from God; these snapshots are beautiful reflections of family, love, joy, contentment, security… they are hidden treasures unless you really open your eyes to see.

As I was unpacking boxes from our move, I unloaded children’s books in the hallway with no plan yet of where to place them.  Eli instantly sprawled out and began absorbing them as if old friends had just arrived.  He lingered there for an hour! (A  looong time for a 5-year-old).  I kept stepping over him to continue unpacking, but then glanced down and realized that I didn’t want to ever forget such sweet innocence in that moment. You think you’ll remember; but take the snapshot.

So many Saturdays are on the Soccer Fields right now in our family’s life. My views are similar each week, and I make sure to take a pic or two of my boys playing the sport from time to time. But with my quest to see the hidden gems, I snapped this thinking I would probably delete it once I could actually see it out of the direct sunlight…but oh no, I will keep it. I love it in fact.  It has all the components from the quilt blankets laid out each week, to the sibling drifters that are needing busy work and snacks while waiting out a game. To me, it’s a sweet reminder of this season.

And so I have these:

Two leaves that one son thought were worthy of keeping,

A beloved pup that always lingers at the top of the stairs hoping for a pet on the landing below,

A crazy fort that I ran in to while trying to get though my bedroom!

Boys enjoying the quiet process of creating art late at night when the house finally stills… Oh, I don’t want to miss any of these! I probably would not have normally taken these photos last week. The are all just natural parts of our family’s routine. I see them all the time; but this week, through the camera lens, I see the beautiful treasures they are just for me.  My heart overflows with thankfulness to the Lord for His abundance in my Ordinary day!  You can keep your eyes open for the hidden gems that are laid out just for you too! You see them all day long. When you spot them, snap the picture. You never have to edit them; they are perfect just as they are. 

Oh give thanks to the Lord! For He is good, for His steadfast Love endures forever! Psalm 107:1

5 Go-To Meals We Love

Ordinary Threads is about to meet with a great group of women to help them set up Menu Planning Boards for their homes next month. As the preparation for that swirls in our heads, our thoughts are focused on FOOD! I have a few Go-To meals that I’ve been making for years now. When a week turns crazy, these are my steadies. They are easy, fast and yummy. Add a salad, veggie, bread or fruit and you’re ready to eat! Try one or all!

SPAGHETTI PIE

1 Kraft Italian Dinner Box

2 Eggs

1  16oz. can Tomato Sauce

1  6oz. package of Mozzarella Cheese, grated

Boil spaghetti from dinner box and drain and rinse. Beat eggs in large bowl and add parmesan from dinner box. Add spaghetti and mix well. Put half of spaghetti mixture in bottom of greased 9 inch pie plate and then layer half  of the grated cheese and then repeat layers one more time. Bake 10 minutes, uncovered, at 350. Do sauce per package directions. Cut pie in wedges and serve with sauce.

 

SPEEDY SAUSAGE SUPPER

1  lb. smoked sausage, sliced

2 TBS Butter

1 small Onion, chopped

half cup fresh Mushrooms, sliced

1  8oz. can Baked Beans

1  8oz. can Kidney Beans

1  8oz. can Tomato Sauce

1 envelope Chili Seasoning

Cheddar Cheese, grated

Melt butter in large skillet and add onion and mushrooms. Saute 5 minutes. Add beans and tomato sauce. Stir in Chili Seasoning and add Sausage. Cook slowly, stirring occasionally until heated through. Garnish with grated cheese.

QUICHE (HAM, VEGGIE OR BACON)

1 Half-baked Pie Shell

4 Slices Bacon, crumbled

Ham Cubes

Veggies of choice, diced

Blend of Swiss and Cheddar Cheese, 1 1/2 cups together

3 Eggs

1 cup of Milk

Dash of Nutmeg

1/4 tsp. dry mustard

Mix all together in a bowl. Pour into pie crust. Bake 35-40 minutes at 350 Degrees.

ONE-POT PASTA

1 lb. spaghetti

1 pkg. Smoked Sausage, sliced

1 large Onion, thinly sliced

3 cups Grape Tomatoes, halved

3 cups fresh Basil

Sea Salt and Pepper

1 cup Parmesan, grated

In a large pot over medium heat, combine EVERYTHING, but cheese and add 4 1/2 cups of Water. Bring to a boil, reduce and simmer till Pasta is cooked through and water reduced. Stir in Parmesan and Serve.

RANCH CHICKEN

1 small package of Ranch Dressing Mix

6 Chicken Breasts

1 sleeve of crushed Ritz Crackers

1 cup of Parmesan Cheese

Melted Butter

Coat Chicken in Melted Butter, then in a bowl filled with mixture of crushed crackers and Ranch mix. Place in a greased 9×13 pan. Sprinkle with Parmesan Cheese. Pour remaining Butter over the top. Cover with foil. Bake 40 minutes at 350 Degrees.

These Recipes are a culmination of Family, Friends and my own Finds that have proved Faithful time and time again for our Family. I enjoy cooking for my family, but time doesn’t always allow for it. The focus for me in a season of young children and after school activities is to share as many meals around a table as possible in the week. When a meal can be made fast and in one skillet, pot or pie crust, it’s a winner in our books! Makes clean-up a breeze too. Make a list of these meals and more that will give you quick sustenance but also rich time with your loved ones.

Cheesy BBQ mini pizzas

Summers are often about the quick-and-easy dinner or grab-and-go lunch around our house.watermelon

It’s also the season of take-out BBQ.  Soooo… it was only a matter of time before our leftover BBQ transformed beyond the boring sandwich.

 Here’s a dinner hack for that leftover BBQ meat that’s not quite enough to make a full dinner again for the whole family: the easy-peasy Cheesy BBQ mini pizza!

Grab a package of mini naan or cut any flatbread into single serve portions. Drizzle with your favorite barbecue sauce.

Naan bread with BBQ sauce

Sprinkle with shredded cheese. I had a package of colby-jack in the fridge, but any combination of shredded cheese you have available will do.

Naan with drizzled BBQ sauce and cheese

Place a scoop of shredded barbecue beef, chicken, or pork onto each naan and spread to desired thickness.

Tip: if you warm up the meat in the microwave before assembly, the baking process is quicker.

BBQ on naan

Sprinkle with more shredded cheese…because who doesn’t like MORE cheese?

Cheesy BBQ naan

Bake in 350-375 oven for 7-10 minutes (depending on how full you loaded your pizzas) until the cheese is melted and the bottom is crisp.

Cheesy BBQ mini pizzas

Serve with a side of fruit & send your crew out the door to their next summer activity!

The variations of these mini pizzas are endless. You can add veggies and any variety of cheeses or meats to personalize to your family’s tastes.  Smoked chicken is a definite winner! I keep a package of mini naan in the freezer and when I have a likely crop of leftovers, I serve them up this way.  (You can tell by the darkness of my baking stone that it gets a LOT of use by these quick  dinners.)

Sometimes I feel like I’ve pulled off a little magic trick, but my family reacts like these are a hit every single time. Permission granted to disguise your leftovers into mini pizza wonders: go for it!

Dinner Time!

Here’s the question: “How do you carve out one-on-one time with a child when you have so many?” It’s a very good question! I am asked about it a lot, which is humorous since I am an only child and had all of my parents’ attention. So I am learning as I go, and asking the Lord for insight often. Here are some tools I’ve found that work for us in our home, that at times feels likedinner helper a whirling dervish!

This is the day the Lord has made! Psalm 118:24

We do most activities together, which I like because I see so much learned in sharing, compromising and helping one another. But every one of us wants to be seen, heard and loved. I want to know each child’s personality, dreams and ambitions. This is where our “dinner helper” spun from… there is usually one night that we can all come together and share a meal each week. So I have one child help with preparing our meal. When we first started this, everyone was eager to help and they all hovered in the kitchen. I asked one son to stay while the others went to play; (no sharing on this one).

dinner helpersI had to relinquish control and speed of prep-time at first. What a nine-year-old can help with versus a three-year-old are vastly different! But I learned that giving them the tools of grating cheese, layering a casserole, working a can opener and following a recipe are great life-skills in training. And the three-year-old is just as content in “helping” as he stacks the measuring cups or counts out the paper plates. Conversation began to emerge with my oldest,  goofiness grew with my second son as we added music to his nights; we danced and sang while we made dinner! My younger two became even more cuddly after singling them out. It has been a win-win all the way around for each of us.

When I was little, my grandmother fried chicken and made the most delicious chocolate ice-box pies. My mom made hearty soups from scratch. I’ve watched both beautiful women cook side-by-side and create chicken-and-dumplings and hot apple pies that I still dream about! Food is a great layer to a home; it evoboy tastingkes such detailed memories in one’s soul.

So grab a pan, stir a bowl, dance and whisk something for a loved one. Try a new recipe or cling tight to a treasured one. Happy Mother’s Day and enjoy the meals!

In the ordinary days, watch and see were you can carve out these memorable moments. They can be found in our daily tasks.

Our 100th Post!!!

Audra & Di

  As we celebrate our 100th Post, we continue to live in the Ordinary, trying to be mindful of the simple things we do each day that impact others.
We want to explore the Ordinary Threads within our homes,  and then stretch these into our communities. Come alongside and join us!
Here’s a glimpse of our journey these past 18 months: 
– – –100th post video – – –
Sometimes it’s good to reflect on one’s past so the path toward the future is a little clearer.  We are grateful for the opportunity to share here each week with you. Thank you for the support, friends!

“It is ingrained in us that we have to do exceptional things for God, but we do not. We have to be exceptional in the Ordinary things in life and holy on the Ordinary streets among Ordinary people, and this is not learned in five minutes.”    -Oswald Chambers

How do we live in the Ordinary?  Continue on this journey with us; the fellowship is sweet…
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